Although the influences from India are certainly notable, the Sri Lankan spice palate is undoubtedly unique, with clever twists, flavour combinations, and cooking techniques that enhance local produce to delicious effect. Distinctive flavours include coconut milk, onion, chilli, cumin, coriander and aromatic spices such as cloves, nutmeg, cinnamon, cardamom and saffron. Our experienced chefs bring you the best and heathiest choices in Sri Lankan cuisine that make us the favourite destination for Sri Lankan parties, weddings and diverse occasions.

VEGETARIAN

Plain Basmati Rice
Potato & Tomato Kuzhambu
Poppadums

Aubergine Prattle
Ginger Sambal
Butter Chilli

Masoor Daal
Yogurt Salad
Pal Payasam

Chilli Paneer
Vadai

VEGETARIAN

Plain Basmati Rice
Cabbage Varai
Butter Chilli

Aubergine & Fried Potato Kuzhambu
Mour Kuzhmabu
Pal-Payasam

Moung Daal
Urid Vadai

Pumpkin Curry
Poppadums

VEGETARIAN

Plain Rice & Pulungal Rice
Okra Kuchambu
Urid Vadai
Semiya Payasam

Aubergine Prattle
Beans Vathakal
Poppadums

Butternut Squash Curry
Aubergine Sambal
Butter Chilli

Mung & Masoor Daal
Mour Kuzhambu Lime Pickle
Rasavalli Payasam

VEGETARIAN

Plain Rice & Brown Rice
Green Beans & Pala Kotta
Lime Pickle
Banana Chips

Roti
Okra & Pepper Kuzhambu
Vadai
Rasavalli Payasam & Fresh Fruit Salad

Karunai Kelangu Prattel
Aubergine Sambal
Poppadums

Moung & Masoor Daal
Greek Yogurt
Butter Chilli

Milk Toffee
Musket
Seeni Ariyatharam
Date Cake

Mysoor Pak
Dhodal
Boondhi Laddo

Indian Barfi
Rava Laddo
Ceylon Rich Cake (Wrapped)

Sittrundy
Jallabi
Love Cake

VEGETARIAN

Naan
Rogni Naan

Roti
Poori

Garlic Naan

Coriander Naan

CLASSIC VIRUNDHU

VEGETARIAN

Plain Basmati Rice
Potato & Tomato Kuzhambu
Poppadums

Aubergine Prattle
Ginger Sambal
Butter Chilli

Masoor Daal
Yogurt Salad
Pal Payasam

Chilli Paneer
Vadai

JAFFNA VIRUNDHU

VEGETARIAN

Plain Basmati Rice
Cabbage Varai
Butter Chilli

Aubergine & Fried Potato Kuzhambu
Mour Kuzhmabu
Pal-Payasam

Moung Daal
Urid Vadai

Pumpkin Curry
Poppadums

KALYANA VIRUNDHU

VEGETARIAN

Plain Rice & Pulungal Rice
Okra Kuchambu
Urid Vadai
Semiya Payasam

Aubergine Prattle
Beans Vathakal
Poppadums

Butternut Squash Curry
Aubergine Sambal
Butter Chilli

Mung & Masoor Daal
Mour Kuzhambu Lime Pickle
Rasavalli Payasam

RAJAH VIRUNDHU

VEGETARIAN

Plain Rice & Brown Rice
Green Beans & Pala Kotta
Lime Pickle
Banana Chips

Roti
Okra & Pepper Kuzhambu
Vadai
Rasavalli Payasam & Fresh Fruit Salad

Karunai Kelangu Prattel
Aubergine Sambal
Poppadums

Moung & Masoor Daal
Greek Yogurt
Butter Chilli

DESSERTS

Milk Toffee
Musket
Seeni Ariyatharam
Date Cake

Mysoor Pak
Dhodal
Boondhi Laddo

Indian Barfi
Rava Laddo
Ceylon Rich Cake (Wrapped)

Sittrundy
Jallabi
Love Cake

BREADS

VEGETARIAN

Naan
Rogni Naan

Roti
Poori

Garlic Naan

Coriander Naan

Our

STANDARDS

Who are we

“We are culinary industry professionals, who are specialised in event management and catering. Our team consists of experienced and dedicated workers.”

What do we produce

“Our product-range comprises of traditional Pakistani, Indian and South Asian food, but we also make special products on request.”

Of what quality

“In addition to the highly skilled staff and quality raw materials, our strict quality-control system guarantees the high quality of our products.”

Quality is important to us

“Our goal is to delight our customers with every single product of ours. We inspect all our products before they reach our consumers. “